(04/25) E. Elliot Feeling 22 Birthday Cake
Cake Size: 6 inch
Cake layers: 2 Layers
Cake Style: Heart
Cake Flavor: Gluten/Dairy-Free Chocolate
Buttercream Filling: Raspberry Buttercream
Cake Decor: Deep Red as attached cake pictures, Red Glitter top + Cherries on the top borders of the cake dipped in red glitter (as the forever young cake), top and bottom multiple borders (as the twenty fine cake)
**no middle decor on the side of the cake
Cake Writing: Feeling 22 (in white chunky mold letters)
Pick up: Friday, April 25th @ 9:00am - 10:00am
Pick up address & work number will be provided in the email thread
—Terms & Conditions—
- All Cakes are final. Refunds may be provided for special circumstances and will be individually determined by BakeShell owner.
- Any buttercream issues such as bubbles, melting, and or any other natural causes do not deem for a refund. Outside temperature may shock buttercream and cause out of our control cake mishaps.
- All cakes are buttercream and made with vegan buttercream therefore refrigeration is absolutely necessary, cake may be taken out 30min/1hr before cake slicing in a cool room with AC.
- Refunds are not issued if your cake is ruined/melts while transportation. Do not leave your cake in the car while running errands. Please be careful while transporting your cake and make sure the window seat does not shine sun directly on your cake.
- For any concerns regarding your cake please contact Michelle at Michelle@bybakeshell.com within 4 hours of receiving cake. Any cake concerns after 4 hours of receiving cake will not be valid.
—Cake Care—
All cakes are to be kept refrigerated at all times and away from direct sunlight or warm/humid rooms and or from warm outside temperature.
Cakes are to be kept on a leveled surface at all times.
To remove a small cake from a big cake box, lightly use a slim knife to slide under the cake board and lightly lift up to remove tape from under the cake board. Tape is added to the bottom of your small cake in order to avoid the cake from moving around while transporting your cake.
While transporting cake: avoid window seats, turn on AC, and immediately place your cake in the refrigerator, avoid stopping to run errands or leaving your cake in the car unattended. (the inside of a car is usually warmer.
Thank you for choosing to celebrate with BakeShell :)
Cake Size: 6 inch
Cake layers: 2 Layers
Cake Style: Heart
Cake Flavor: Gluten/Dairy-Free Chocolate
Buttercream Filling: Raspberry Buttercream
Cake Decor: Deep Red as attached cake pictures, Red Glitter top + Cherries on the top borders of the cake dipped in red glitter (as the forever young cake), top and bottom multiple borders (as the twenty fine cake)
**no middle decor on the side of the cake
Cake Writing: Feeling 22 (in white chunky mold letters)
Pick up: Friday, April 25th @ 9:00am - 10:00am
Pick up address & work number will be provided in the email thread
—Terms & Conditions—
- All Cakes are final. Refunds may be provided for special circumstances and will be individually determined by BakeShell owner.
- Any buttercream issues such as bubbles, melting, and or any other natural causes do not deem for a refund. Outside temperature may shock buttercream and cause out of our control cake mishaps.
- All cakes are buttercream and made with vegan buttercream therefore refrigeration is absolutely necessary, cake may be taken out 30min/1hr before cake slicing in a cool room with AC.
- Refunds are not issued if your cake is ruined/melts while transportation. Do not leave your cake in the car while running errands. Please be careful while transporting your cake and make sure the window seat does not shine sun directly on your cake.
- For any concerns regarding your cake please contact Michelle at Michelle@bybakeshell.com within 4 hours of receiving cake. Any cake concerns after 4 hours of receiving cake will not be valid.
—Cake Care—
All cakes are to be kept refrigerated at all times and away from direct sunlight or warm/humid rooms and or from warm outside temperature.
Cakes are to be kept on a leveled surface at all times.
To remove a small cake from a big cake box, lightly use a slim knife to slide under the cake board and lightly lift up to remove tape from under the cake board. Tape is added to the bottom of your small cake in order to avoid the cake from moving around while transporting your cake.
While transporting cake: avoid window seats, turn on AC, and immediately place your cake in the refrigerator, avoid stopping to run errands or leaving your cake in the car unattended. (the inside of a car is usually warmer.
Thank you for choosing to celebrate with BakeShell :)
Cake Size: 6 inch
Cake layers: 2 Layers
Cake Style: Heart
Cake Flavor: Gluten/Dairy-Free Chocolate
Buttercream Filling: Raspberry Buttercream
Cake Decor: Deep Red as attached cake pictures, Red Glitter top + Cherries on the top borders of the cake dipped in red glitter (as the forever young cake), top and bottom multiple borders (as the twenty fine cake)
**no middle decor on the side of the cake
Cake Writing: Feeling 22 (in white chunky mold letters)
Pick up: Friday, April 25th @ 9:00am - 10:00am
Pick up address & work number will be provided in the email thread
—Terms & Conditions—
- All Cakes are final. Refunds may be provided for special circumstances and will be individually determined by BakeShell owner.
- Any buttercream issues such as bubbles, melting, and or any other natural causes do not deem for a refund. Outside temperature may shock buttercream and cause out of our control cake mishaps.
- All cakes are buttercream and made with vegan buttercream therefore refrigeration is absolutely necessary, cake may be taken out 30min/1hr before cake slicing in a cool room with AC.
- Refunds are not issued if your cake is ruined/melts while transportation. Do not leave your cake in the car while running errands. Please be careful while transporting your cake and make sure the window seat does not shine sun directly on your cake.
- For any concerns regarding your cake please contact Michelle at Michelle@bybakeshell.com within 4 hours of receiving cake. Any cake concerns after 4 hours of receiving cake will not be valid.
—Cake Care—
All cakes are to be kept refrigerated at all times and away from direct sunlight or warm/humid rooms and or from warm outside temperature.
Cakes are to be kept on a leveled surface at all times.
To remove a small cake from a big cake box, lightly use a slim knife to slide under the cake board and lightly lift up to remove tape from under the cake board. Tape is added to the bottom of your small cake in order to avoid the cake from moving around while transporting your cake.
While transporting cake: avoid window seats, turn on AC, and immediately place your cake in the refrigerator, avoid stopping to run errands or leaving your cake in the car unattended. (the inside of a car is usually warmer.
Thank you for choosing to celebrate with BakeShell :)